Brinjal Pickle

Brinjal pickle, also known as Baingan pickle is a tangy and spicy condiment made with fresh, handpicked brinjals that are marinated in a blend of spices and oils. Our chefs add their uniqueness to the age-old recipe to enhance the flavour of this pickle.

Sumadhura's Brinjal pickle is made with the finest quality brinjals that are handpicked and sorted to ensure only the best ones are used. The brinjals are then chopped into small pieces and marinated in a mixture of spices and oils that gives them a unique flavor and texture. The pickle has a tangy, spicy and slightly sweet taste that makes it a great accompaniment to any meal.

Vankaya pachadi is an integral part of all South Indian festivities. For the next occasion or festival, don’t forget to add this incredible pickle in your menu.